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India

Tony pulled India from the jar and I am ecstatic! However, I'm not going to do my regular recipes of curry...besides we've still got nearly 177 countries to go and I suspect many of them will include curry.  Instead I'm looking for inspiration from Indian's celebrity chef Sanjeev Kapoor.
The menu:
Gobhi Matar
Egg Bhaji
Mango Lassi
Naan

I was not going to kill myself by preparing all of them--only three :) I could spend months making Naan and it wouldn't taste as good as I'd like so I bought garlic Naan from Trader Joes.  (It's actually incredible and it takes less than 3 minutes to heat up).

Mango Lassi Rating: 7 out of 10
Wasn't sweet enough nor yogurt-y enough.  However, for a light refreshing treat, I'd make it again.

Gobhi Matar Rating: 6 out of 10
The dish lacked a little flavor.  (However, I absolutely love the last minute dash of garam masala) Additionally, Tony hates peas so he brought the average rating for this down considerably.

Egg Bhaji Rating: 9 out of 10
Heidi --"Wow you rated this a 9?"
Tony --"Yeah. The first bite was like POW in my mouth."
This dish was excellent.  A fantastic vegetarian meal in itself. This will be repeated again and again in my kitchen.
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